
Naturally derived and incredibly versatile, Xanthan Gum helps give our lotions the smooth, creamy texture you love while keeping everything perfectly blended.
Xanthan Gum is a plant-based thickening and stabilising ingredient commonly used in skincare and food products. In lotions, it helps create a smooth consistency and prevents ingredients from separating.
Xanthan Gum is produced through the fermentation of natural sugars (such as glucose or sucrose). This fermentation process creates a natural polysaccharide, which is then purified and dried into a fine powder for cosmetic use.
Our lotions are made with nourishing ingredients like goat’s milk, natural oils, and water. Xanthan Gum helps hold everything together, creating a silky, stable formula that applies beautifully and stays consistent over time — without feeling heavy or sticky.
A: Yes. It is derived from fermented natural sugars and is widely used in both food and skincare products.
A: Yes. It is considered very safe and is commonly used in gentle and sensitive-skin formulations.
A: No. It is non-comedogenic and used in very small amounts.
A: When properly formulated, it creates a smooth, lightweight texture — not a sticky one.
A: Without it, oils and water can separate. Xanthan gum helps maintain a stable, creamy consistency throughout the product’s shelf life.